Dehydration of Natural and Simulated Dairy Products / M.T. Gillies.

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Description

  • Autor: Gillies, M.T.
  • Title: Dehydration of Natural and Simulated Dairy Products / M.T. Gillies.
  • Place and date of publication: Park Ridge, New Jersey ; London, England : Noyes Data Corporation, 1974.
  • Physical description: 336 s. ; 24 cm.
  • Subject entries: Mleczarstwo
  • UKD classification: 637.1-Mleczarstwo.
  • ISBN: 0815505396
  • Series: Food Technology Review ;
  • ISBN2: 0815505396

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  • Signature: 3679/a
  • Copy location: Wypożyczalnia